Poultry fat is an animal fat used in pet foods as an energy source, essential fatty acid supplier and palatability enhancer. The phrase "poultry fat" can refer to a mixture of fats from more than one species of poultry, such as chicken, turkey, or duck. This creates less source transparency than specifically named fats such as "chicken fat". However, according to the definition of AAFCO, poultry fat must be obtained only from poultry.
| AAFCO Definition | Fat obtained from poultry tissues |
| Resource Type | Animal (Poultry Mix) |
| Function | Energy / Essential Fatty Acid / Palatability |
| Energy Density | ~8.5 kcal/g (metabolized energy) |
| Linoleic Acid | 18-23% (omega-6) |
| Dog Fat Needs | min. 5.5% KM (AAFCO adult) |
| Cat Fat Needs | min. 9.0% KM (AAFCO adult) |
| Discussion Level | medium |
poultry fat, It is a functionally adequate source of fat. however, due to source uncertainty, it scores lower than oils of specific origin, such as “chicken fat” or “turkey oil.” Not knowing which type of oil it is can cause problems in allergy management.
Why Added?
- Energy source: Ideal for active animals with high energy density (8.5 kcal/g)
- Linoleic acid: Essential omega-6 fatty acid, necessary for skin barrier and coat health
- Palatability: Oil coating significantly increases kibble appeal
- Economical: Lower cost than certain source oils
Source Uncertainty and Allergy Management
The phrase "poultry fat" means It does not specify which type of oil it is.. This uncertainty can be problematic for a pet with a chicken allergy because chicken fat may be present in the mixture. Oils of certain origin (e.g. "turkey oil", "duck oil") should be preferred in food allergy management. Also unlike the phrase "animal fat", it is at least limited to poultry.
Frequently Asked Questions
What is the difference between poultry fat and chicken fat?
Chicken fat is derived solely from chicken tissues and the source is specific. Poultry fat can be a mixture of chicken, turkey, duck or goose fat. There is no big difference in terms of quality, but oils of certain origin are preferred for allergy management and transparency.
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Bibliography
- NRC (National Research Council). (2006). Nutrient Requirements of Dogs and Cats. National Academies Press.
- AAFCO (Association of American Feed Control Officials). (2024). Official Publication.